With Chef Tim Andriola’s Italian-Mediterranean inspired cuisine and a timeless attentive dining room, Timo has earned a following of South Florida and national pundits equally. The restaurant’s warm inviting atmosphere is the perfect place for a quick bite, an intimate meal, or a fun meeting place to gather with family and friends. Timo offers an exquisite menu with only the highest quality and freshest ingredients available.
The menu changes seasonally and offers a contemporary Italian-Mediterranean
interpretation of traditional favorites complemented by an exceptional wine list of old world and new world selections alike. What started out as two F.I.U. Hospitality major students dream has turned into a four-star neighborhood restaurant.
We hope you enjoy!
