Sushi Night with Chef Tara Valle

Join Chef Tara Valle for a hands-on Sushi Night filled with fresh flavors and fun techniques! Learn how to roll California, shrimp tempura, and veggie rolls, then enjoy crispy pork belly and homemade matcha ice cream for dessert.

All skill levels are welcome, whether you’re new to sushi making or looking to sharpen your skills. Adult students ages 21+ are welcome to bring a bottle of wine or beverage of choice to enjoy with their meal.

Please wear comfortable shoes and tie back long hair. Menu substitutions cannot be made the day of class. Registration for Food Art Workshops closes 48 hours before the start of the workshop.