Nestled within the lavish ambiance of Bal Harbour Shops, Makoto Okuwa's namesake restaurant transcends culinary boundaries, heralding a new era for Japanese cuisine in Miami. Renowned as one of the city's foremost culinary artisans, Okuwa's mastery of Edomae-style sushi breathes innovation into tradition, captivating the discerning palates of modern gastronomes seeking a fresh culinary adventure. At Makoto, each dish is a testament to Okuwa's commitment to redefining the dining experience, blending tradition with contemporary flair to delight and inspire his patrons.
