- Dining Guide
- KYU Restaurants

KYU Restaurants
(28)
$$$$$
Chef Michael Lewis and General Manager Steven Haigh bring a fresh concept to Miami with the opening of KYU. The wood-fired Asian grill features a diverse menu and focuses on professional yet relaxed service and a commitment to green practices. Chef Lewis’s menu is influenced by years of global travel and inspired by Japanese and Korean yakiniku (literally translated to grilled meat in Japanese). The plates are designed to be straightforward and shareable, enabling a warm social environment. Barbecue aficionados will notice elements of American Southern barbecue peppered throughout the menu including the traditional “slow and low” technique. A carefully curated cocktail list features variations of classic cocktails with clever Asian twists.
EVENTS NEAR THIS RESTAURANT

Miami
Brévo Theatre Presents Black Nativity
Dec 11 | 7:30 PM + 3

Miami
CONCERTO COMPETITION WINNERS’ CONCERT - NWSA Symphony Orchestra
Dec 8 | 7:00 PM

Miami
The 2025-2026 Season of the Miami Symphony Orchestra
Nov 16 | 6:00 PM + 3

Miami