KYU Restaurants
(28)
$$$$$
Chef Michael Lewis and General Manager Steven Haigh bring a fresh concept to Miami with the opening of KYU. The wood-fired Asian grill features a diverse menu and focuses on professional yet relaxed service and a commitment to green practices. Chef Lewis’s menu is influenced by years of global travel and inspired by Japanese and Korean yakiniku (literally translated to grilled meat in Japanese). The plates are designed to be straightforward and shareable, enabling a warm social environment. Barbecue aficionados will notice elements of American Southern barbecue peppered throughout the menu including the traditional “slow and low” technique. A carefully curated cocktail list features variations of classic cocktails with clever Asian twists.
EVENTS NEAR THIS RESTAURANT
Miami
Brévo Theatre Presents Black Nativity
Dec 11
| 7:30 PM
+ 3
Dec 11 | Dec 12 | Dec 13 | Dec 14
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Museum of Graffiti Art Week
Dec 5
| 12:00 PM
+ 2
Dec 5 | Dec 6 | Dec 7
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Opake and Slawn takeover the Art of Hip Hop
Dec 5
| 11:00 AM
+ 26
Dec 5 | Dec 6 | Dec 7 | Dec 8 | Dec 9 | Dec 10 | Dec 11 | Dec 12 | Dec 13 | Dec 14 | Dec 15 | Dec 16 | Dec 17 | Dec 18 | Dec 19 | Dec 20 | Dec 21 | Dec 22 | Dec 23 | Dec 24 | Dec 25 | Dec 26 | Dec 27 | Dec 28 | Dec 29 | Dec 30 | Dec 31
Miami
