Stock Island Shrimp Boil "Meet the Fleet"Saturday 2/1
Culinary Culture of Key West
11th Annual - Stock Island Shrimp Boil
A REFRESHING TWIST ON CLASSIC KEY WEST
You’re invited to enjoy an exclusive Stock Island Shrimp Boil at the award-winning Perry Hotel’s new event lawn! This waterfront venue has plenty of parking and offers breathtaking views of the state-of-the-art Stock Island Marina.
Still to this day, this is the marina where most of the shrimp boats reside, and deliver the majority of the seafood to The Perry’s restaurants on a regular basis. Spiny Lobster, shrimp and fish are just a few of the types of cargo that would pass through the Harbor – it doesn’t get fresher than this!
Join Matt's Stock Island Kitchen & Bar at The Perry Hotel for a traditional Shrimp boil with the only authentic Key West Pink Shrimp.
Time12:00pm - 2:00pm
VenueThe Perry Hotel Key West
Address7001 Shrimp Road
Key West, FL 33040 7001 Shrimp Road Key West, FL 33040
SOME RESTAURANTS NEAR THIS EVENTDINING GUIDE
OTHER FESTIVAL EVENTSEVENT CALENDAR
"Sunset on the INGHAM" Kick-off Party
Beloved Poems Discussion Panel (Smith, Matejka, Levin, Kirby, Kaminsky, Jacobs, Jackson, Gibbons, Brown, Bosselaar)
58th Annual Key west Conch Shell Blowing Contest
29th Annual Florida Keys Island Fest
Big Bunny Invasion
Kick-Off Reading: Nickole Brown, Jessica Jacobs, Adrian Matejka, and Maggie Smith
Craft Talks with Nickole Brown and Reginald Gibbons